cocina
latinoamericana
menu
From Peruvian Ceviche to Brazilian Beef – explore the flavours of Latin America through taste, touch and sight. Discover where unique flavors become a culinary adventure at a vibrant dining experience.
Let us awaken your spirit of exploration con una variedade infinita de sabores with an infinity of flavours and where a passionate battle of tastes ignites on your tongue.
menu
beginnings & starters
noche
the beginning
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pimientos de padrón 9
sea salt, lemon, cilantro
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pão de queijo 14
brasilian maniok-cheese balls sweet & sour, chili glaze
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GRETA OTO brioche l'amerique de sud 9
whipped butter, chili, popcorn, sea salt
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cracker with cured roastbeef 18
marinated herbs & caramelized butter
the starters
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tropical papaya salad 19
coconut, almondmilk-vinaigrette, fingerlimes & avocado ice
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deep fried bacalão fish cakes 22
pineapple salad, lime & pepper drops
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agua de chile 26
raw marinated prawns, tomato juice, cucumber & coconut espuma
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crudo pacifico 32
raw tuna, marinated with amarillo-ponzu dressing, golden kiwi & seaweed
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tossed beef tartar muy bueno 28
dadinhos de tapioca, house pickles & baniwa pepper
tacos & tostadas
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dirty adobada taco 24
pulled chicken, oregano, salsa verde & chipotle chili gravy
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jackfruit taco 22
pulled jackfruit wit barbecue flavours, latin styled bean salad & rocoto chili
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tostada GRETA OTO 36
lobster, pink mole & spicy fruit salad, 3 pieces
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signature taco flights 48
3 signature tacos with chicken, jackfruit & lobster, 2 each
tiradito & cocktail
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yellowfin tuna thinly sliced 32
cilantro cream, tamarind & kumquat
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cóctel de marisco 22
seafood cocktail with GRETA OTO dip & hapiness
in guacamole we trust
– vegan –
18
smashed avocado, tomato, chili, lime, cilantro, sea salt & black pepper
prepared tableside
+ 10g imperial caviar, edition GRETA OTO 28
ceviche GRETA OTO
– served with –
leche de tigre, chili, onions, cilantro, roasted sweet corn
choose between
classic leche de tigre & exotic unplugged
+ salmon 28
+ mahi mahi 35
+ imperial king prawn 27
+ grilled watermelon (vegan) 22
specials
imperial caviar - especially selected for GRETA OTO
50 g imperial caviar, edition GRETA OTO
98 p.p.
served on the rocks, sour cream, chives, chips
the mains
beef
-
fillet of beef 250g 64
with fermented kampot pepper, GRETA OTO bearnaise
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holy rib 48
spicy peruvian slaw with mango & papaya, soft tacos, salsa roja, habanero sauce
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chef’s signature cut – ribeye 400g 98
grilled & sliced, with black beans, peanut pesto & orange blossom vinegar
seafood
-
whole pulpo 48
- grilled – with pebre sauce
-
no carb - steamed salmon 39
with pico de gallo
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arroz con marisco 39
latin style seafood rice
-
imperial king prawns - a la plancha - 52
with salt and pepper – chipotle mayonnaise, salsa & mojo verde
mains
other stories
-
free range young chicken 40
red onion, coconut, cilantro and mango pulp
-
amazonian chaufa 27
amazonian chaufa roasted pork belly & chorizo, rice, peanuts, spring onion, cocoa & chili
vegan & vegetarian
-
roasted cauliflower 28
roasted cauliflower served with mole poblano, raisins, almonds & cacao nibs
sides
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papas arrugadas 9
mojo rojo
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amazonian salad 18
avocado, grilled pineapple, lime, cilantro & jalapeños
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roasted broccolini 12
smoked almond & black garlic cream
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sweet potato fries 13
chipotle mayonnaise
-
marinated baby spinach salad 16
sesame dressing and black truffle
-
firecracker corn ribs 14
with chili mayonnaise, lime, sea salt & smoked chili crunch
we love GRETA OTO
– signature dishes served as a 3 course sharing menu –
110 p.p.
starters
guacamole, ceviche, beef tartar
main
imperial king prawns, free range young chicken, marinated baby spinach salad, papas arrugadas
dessert
churros, key lime pie, beijinho
for at least two guests
the sweets
-
churros 15
flavoured with coffee & cinnamon, portwine glaze
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GRETA OTO key lime pie 16
GRETA OTO key lime pie roasted marshmallow, caramelized pecanut & prickly pear sorbet
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“volcán de cacao” hot chocolate fondant 16
dulce de leche, caramelized pineapple & coconut sorbet
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exotic fruits served as a sorbet 13
3 scoops
-
beijinhos 4 ea.
with coconut sweets "little kiss"
sweets
drinks
drinks
signatures
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classic pisco sour 18
pisco | lime | lemon juice | sugar
-
piscotini! 18
pisco | kahlua | cashewnut | cold brew espresso | cacao bitter
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spicy margarita 19
agave mix | orange liqueur | lime | lemon | fresh chili | agave | chili salt
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angelito 22
cachaça | port | açai | lime | lemon | champagne
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pura vida 19
coconut rum | tonka | lime | lemon | salt
highballs
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pa(cha)loma 19
agave mix | hibiskus shrub | grapefruit soda | tajin salt
-
margarita who? 19
agave mix | orange liquer | strawberry-mint cordial | lime | lemon | soda | salt
-
pina del fuego 21
mezcal | rum blend | almond | pineapple | ginger beer | tajin salt
opening hours
Bar
Daily 10 AM – 12 AM
Restaurant
Daily 6 PM – 11 PM
(last order at 10 PM)
Dogs are not permitted
contact
contact
CARD PAYMENTS ONLY
contact
Thurn-und-Taxis-Platz 2
60313 Frankfurt
Phone
+49 69 2972 37573
dress code
Smart casual.
We kindly request an elegant dress code. Please refrain from wearing sportswear such as flip-flops, sport shorts or jeans shorts for men.
Thank you for your understanding, and we look forward to your visit!
