cocina
latinoamericana
menu
From Peruvian Ceviche to Brazilian Beef – explore the flavours of Latin America through taste, touch and sight. Discover where unique flavors become a culinary adventure at a vibrant dining experience.
Let us awaken your spirit of exploration con una variedade infinita de sabores with an infinity of flavours and where a passionate battle of tastes ignites on your tongue.
menu
beginnings & starters
noche
the beginning
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pimientos de padrón 9
sea salt, lemon, cilantro
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pão de queijo 14
brasilian maniok-cheese balls sweet & sour, chili glaze
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GRETA OTO brioche l'amerique de sud 9
whipped butter, chili, popcorn, sea salt
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cracker with cured roastbeef 18
marinated herbs & caramelized butter
the starters
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tropical papaya salad 19
coconut, almondmilk-vinaigrette, fingerlimes & avocado ice
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deep fried bacalão fish cakes 22
pineapple salad, lime & pepper drops
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agua de chile 26
raw marinated prawns, tomato juice, cucumber & coconut espuma
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crudo pacifico 32
raw tuna, marinated with amarillo-ponzu dressing, golden kiwi & seaweed
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tossed beef tartar muy bueno 28
dadinhos de tapioca, house pickles & baniwa pepper
tacos & tostadas
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dirty adobada taco 24
pulled chicken, oregano, salsa verde & chipotle chili gravy
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jackfruit taco 22
pulled jackfruit wit barbecue flavours, latin styled bean salad & rocoto chili
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tostada GRETA OTO 36
lobster, pink mole & spicy fruit salad, 3 pieces
-
signature taco flights 48
3 signature tacos with chicken, jackfruit & lobster, 2 each
tiradito & cocktail
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yellowfin tuna thinly sliced 32
cilantro cream, tamarind & kumquat
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cóctel de marisco 22
seafood cocktail with GRETA OTO dip & hapiness
in guacamole we trust
– vegan –
18
smashed avocado, tomato, chili, lime, cilantro, sea salt & black pepper
prepared tableside
+ 10g imperial caviar, edition GRETA OTO + 28
ceviche GRETA OTO
– served with –
leche de tigre, chili, onions, cilantro, roasted sweet corn
choose between
classic leche de tigre & exotic unplugged
+ salmon 28
+ mahi mahi 35
+ imperial king prawn 27
+ grilled watermelon (vegan) 22
specials
imperial caviar - especially selected for GRETA OTO
50 g imperial caviar, edition GRETA OTO
98 p.p.
served on the rocks, sour cream, chives, chips
the mains
beef
-
fillet of beef 250g 64
with fermented kampot pepper, GRETA OTO bearnaise
-
holy rib 48
spicy peruvian slaw with mango & papaya, soft tacos, salsa roja, habanero sauce
-
chef’s signature cut – ribeye 400g 98
grilled & sliced, with black beans, peanut pesto & orange blossom vinegar
seafood
-
whole pulpo 48
- grilled – with pebre sauce
-
no carb - steamed salmon 39
with pico de gallo
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arroz con marisco 39
latin style seafood rice
-
imperial king prawns - a la plancha - 52
with salt and pepper – chipotle mayonnaise, salsa & mojo verde
mains
other stories
-
free range young chicken 40
red onion, coconut, cilantro and mango pulp
-
amazonian chaufa 27
amazonian chaufa roasted pork belly & chorizo, rice, peanuts, spring onion, cocoa & chili
vegan & vegeterian
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magic mushrooms karaage 32
sweet potato cream, mojo verde & salicornia
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roasted cauliflower 28
roasted cauliflower served with mole poblano, raisins, almonds & cacao nibs
sides
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papas arrugadas 9
mojo rojo
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amazonian salad 18
avocado, grilled pineapple, lime, cilantro & jalapeños
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roasted broccolini 12
smoked almond & black garlic cream
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sweet potato fries 13
chipotle mayonnaise
-
marinated baby spinach salad 16
sesame dressing and black truffle
-
firecracker corn ribs 14
with chili mayonnaise, lime, sea salt & smoked chili crunch
we love GRETA OTO
– signature dishes served as a 3 course sharing menu –
110 p.p.
starters
guacamole, ceviche, beef tartar
main
pulpo, chicken, pumpkin salad, papas
dessert
churros, tres leches, beijinho
for at least two guests
the sweets
-
churros 15
flavoured with coffee & cinnamon, portwine glaze
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GRETA OTO key lime pie 16
GRETA OTO key lime pie roasted marshmallow, caramelized pecanut & prickly pear sorbet
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“volcán de cacao” hot chocolate fondant 16
dulce de leche, caramelized pineapple & coconut sorbet
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exotic fruits served as a sorbet 13
3 scoops
-
beijinhos 4 ea.
with coconut sweets "little kiss"
sweets
drinks
drinks
signatures
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classic pisco 15
pisco | lime | sugar
-
Cielo de Lima 18
pisco | cashew nut | apple-lime mix | angostura
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leche de tigre 18
pisco | cilantro | lime | oil | salt
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Angelito 21
cachaça | port | açai | lime | champagne
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pura vida 18
coconut rum | tonka | lime | salt
highballs
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pa(cha)loma 17
fig leaf infused agave | hibiskus shrub | grapefruit soda | spicy salt
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margarita who? 18
agave mix | strawberry-mint shrub | orange liquer | soda | salt
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chasqui 16
pisco | lime | ginger beer | tabasco | angostura
-
don melocoton 15
bourbon | amaretto | peach shrub | ginger ale | grapefruit | bitters
opening hours
Bar
Daily 12 PM – 12 AM
Restaurant
Daily 6 PM – 11 PM
(last order at 10 PM)
Dogs are not permitted
contact
contact
CARD PAYMENTS ONLY
contact
Thurn-und-Taxis-Platz 2
60313 Frankfurt
Phone
+49 69 2972 37573
dress code
Smart casual.
We kindly request an elegant dress code. Please refrain from wearing sportswear such as flip-flops, sport shorts or jeans shorts for men.
Thank you for your understanding, and we look forward to your visit!
